We host regular winemaker events during Orange F.O.O.D Week and Orange Wine Festival.
Winter Dinner with Philip Shaw at Koomooloo
With the end of Autumn approaching, the cooler days and nights at Koomooloo Vineyard already upon us. What better way to experience Winter than alongside a few glasses of HOOSEGG wine at the HOOSEGG Cellar Door?

Philip, Kezzy and staff invite you to an intimate dinner event at his home and the Hoosegg Cellar Door on Saturday 17th June, 2023, from 6.30pm.

This limited seating event will be a celebration of modern Australian cuisine by friend and Chef Josie Chapman. It is an opportunity to dine on local produce all sourced from the Cabonne Food Basket, accompanied by HOOSEGG wines overlooking the foothills of Mount Canobolas.

The dinner will highlight four consecutive vintages of Magic Monkey Shiraz, celebrating cool-climate Shiraz in all its glory, plus other great wines. 

Tickets to the event will include a Winter Garden Breakfast which will be served on Sunday morning - 18th June, from 8-10am at the HOOSEGG Cellar door surrounded by the Koomooloo gardens and vines. 

Book your ticket now!

If you would like to hear more about these wine events, please add your name and email to our mailing list (at the footer).
We offer these invitations to our HOOSWHO Members in the first instance, so join HOOSWHO if you wish to receive the first chance to join us.
Philip Shaw at HOOSEGG Cellar Door, dusk
HOOSEGG wines on cellar door bench